DATE DOUGH COOKIE CAKE

Ingredients

- 1/3 cup of snickerdoodle date dough 
- 3 tbsp of date spread (any flavor!)
- 2 tbsp nut peanut or almond butter (almond butter if paleo)
- 1 1/2 cups almond flour
- 1 egg
- 1 tsp vanilla
- 1 tsp baking soda
- 1/2 tsp cinnamon
- 1/3 cup pumpkin puree

Instructions
Mix the wet & dry ingredients separately, then combine everything and bake on 350F for 30 minutes!