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INGREDIENTS
- 1/2 cup of Original Date Spread
- 1/3 cup ground flax
- 1/3 cup gluten-free oats
- 5 tbsp of a nut butter
- 1 tsp vanilla
- Pinch of salt
Add everything to a food processor and pulse / blend until the mixture is well mixed and crumbly. Roll the mixture into balls - Add a touch of water if the balls are not sticking together well.