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RECIPE
- 1 cup of rolled oats
- 1 cup of almond flour
- 1/3 cup of original date spread
- 1/4 tsp of vanilla extract
- 1 tbsp of flaxseed
- 1/4 tsp of sea salt
- 1/4 cup of almond butter
- 1 tsp of baking powder
- *optional* 1/3 cup of dairy free chocolate chips
DIRECTIONS
Preheat oven to 350F and bake for 10-12 minutes or until golden brown!
