QUICK BANANA BREAD

RECIPE

by @sarahandspices

• 2 cups of gluten free flour
• 4 medium bananas, mashed
• 1/3 cup of original date spread
• 1/4 cup of coconut oil
• 2 tbsp of almond milk
• 1 tbsp of apple cider vinegar
• 1 tsp of vanilla extract
• 1 tsp cinnamon
• 2 tsp of baking powder
• 1/2 tsp of baking soda
• 1/4 tsp salt

DIRECTIONS

Preheat oven to 350F and bake for ~40 minutes